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Waffle Fry Nacho Wreath: A Festive Treat You’ll Love!

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  • Author: mohamedcherifsfaitri@gmail.com
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: Serves 6-8 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

A creative and festive dish that combines waffle fries and nacho toppings, perfect for parties and gatherings.


Ingredients

Scale
  • 1 bag of frozen waffle fries
  • 2 cups shredded cheddar cheese
  • 1 cup cooked and crumbled ground beef
  • 1 cup diced tomatoes
  • 1/2 cup sliced black olives
  • 1/2 cup sour cream
  • 1/4 cup chopped green onions
  • 1 packet taco seasoning

Instructions

  1. Preheat the oven according to the waffle fries package instructions.
  2. Spread the frozen waffle fries in a circular shape on a baking sheet to form a wreath.
  3. Sprinkle the taco seasoning over the fries.
  4. Top the fries with shredded cheddar cheese, ground beef, diced tomatoes, and black olives.
  5. Bake in the oven until the fries are crispy and the cheese is melted, about 20-25 minutes.
  6. Remove from the oven and let cool slightly.
  7. Garnish with sour cream and chopped green onions before serving.

Notes

  • Feel free to customize the toppings based on your preferences.
  • This dish can be made vegetarian by omitting the ground beef.
  • Serve with additional sour cream and salsa on the side.

Nutrition

  • Serving Size: 1/8 of the wreath
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 12g
  • Cholesterol: 40mg