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Tomato Basil Mozzarella Toast: A Delicious Easy Recipe!

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  • Author: mohamedcherifsfaitri@gmail.com
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 22 minutes
  • Yield: 4 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian
  • Diet: Vegetarian

Description

Tomato Basil Mozzarella Toast is a simple yet delicious recipe that combines fresh tomatoes, basil, and mozzarella cheese on toasted bread, making it a perfect appetizer or snack.


Ingredients

Scale
  • 4 slices of bread
  • 2 medium tomatoes, sliced
  • 8 oz fresh mozzarella, sliced
  • 1/4 cup fresh basil leaves
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Place the slices of bread on a baking sheet.
  3. Drizzle olive oil over the bread slices.
  4. Layer the sliced tomatoes and mozzarella on top of the bread.
  5. Sprinkle with salt and pepper.
  6. Bake in the oven for about 10-12 minutes, or until the cheese is melted and bubbly.
  7. Remove from the oven and top with fresh basil leaves before serving.

Notes

  • For extra flavor, add a drizzle of balsamic glaze before serving.
  • Use whole grain or gluten-free bread for a healthier option.
  • This recipe can be easily doubled for larger gatherings.

Nutrition

  • Serving Size: 1 slice
  • Calories: 220
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 20mg