Description
A delicious and zesty dish featuring grilled chicken marinated in a honey-lime sauce, stacked with fresh vegetables.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup honey
- 1/4 cup lime juice
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 avocado, sliced
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, thinly sliced
- Fresh cilantro for garnish
Instructions
- In a bowl, whisk together honey, lime juice, olive oil, garlic, salt, and pepper.
- Marinate the chicken breasts in the honey-lime mixture for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Grill the chicken for 6-7 minutes on each side or until fully cooked.
- Remove the chicken from the grill and let it rest for a few minutes.
- Slice the grilled chicken and stack it with avocado, cherry tomatoes, and red onion.
- Garnish with fresh cilantro and serve immediately.
Notes
- For extra flavor, let the chicken marinate overnight.
- Serve with a side of rice or salad for a complete meal.
- Adjust the lime juice according to your taste preference.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg