Description
A delicious and festive smoothie bowl that captures the flavor of frosted sugar cookies, perfect for a sweet breakfast or snack.
Ingredients
Scale
- 1 frozen banana
- 1 cup vanilla yogurt
- 1/2 cup milk (dairy or non-dairy)
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- 1 tablespoon sugar or sweetener of choice
- 1/4 cup sprinkles
- Cookie crumbles for topping
Instructions
- In a blender, combine the frozen banana, vanilla yogurt, milk, vanilla extract, almond extract, and sugar.
- Blend until smooth and creamy.
- Pour the smoothie into a bowl.
- Top with sprinkles and cookie crumbles.
- Enjoy immediately with a spoon!
Notes
- For a thicker smoothie, use less milk.
- Feel free to add more toppings like fresh fruit or nuts.
- This recipe can be made vegan by using plant-based yogurt and milk.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg