Description
A delicious cocktail inspired by the flavors of Cinnamon Toast Crunch cereal, perfect for a fun night in.
Ingredients
Scale
- 1 oz Cinnamon whiskey
- 1 oz RumChata
- 1 oz Milk
- 1 oz Cream
- Cinnamon sugar for rimming
- Ice
Instructions
- Rim the glass with cinnamon sugar.
- In a shaker, combine cinnamon whiskey, RumChata, milk, and cream with ice.
- Shake well until chilled.
- Strain into the prepared glass.
- Garnish with a sprinkle of cinnamon sugar on top.
Notes
- Adjust the sweetness by adding more or less RumChata.
- For a non-dairy version, substitute milk and cream with almond or oat milk.
- Serve immediately for the best flavor.
Nutrition
- Serving Size: 1 cocktail
- Calories: 250
- Sugar: 15g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg