Description
Chicken Bacon Ranch Tortilla Roll-Ups are a delicious and easy-to-make snack or meal option, perfect for parties or quick lunches.
Ingredients
Scale
- 2 large flour tortillas
- 1 cup cooked chicken, shredded
- 1/2 cup cooked bacon, crumbled
- 1/2 cup ranch dressing
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup lettuce, shredded
Instructions
- In a bowl, mix the shredded chicken, crumbled bacon, ranch dressing, and shredded cheese until well combined.
- Lay the flour tortillas flat on a clean surface.
- Spread the chicken mixture evenly over each tortilla.
- Sprinkle shredded lettuce on top of the mixture.
- Roll the tortillas tightly, starting from one end.
- Slice the rolled tortillas into bite-sized pieces.
- Serve immediately or refrigerate until ready to serve.
Notes
- Feel free to add other ingredients like diced tomatoes or bell peppers for extra flavor.
- These roll-ups can be made ahead of time and stored in the refrigerator.
- For a healthier option, use whole wheat tortillas.
Nutrition
- Serving Size: 2 roll-ups
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg